Wednesday, 10 October 2018

What do you put on your plate?

Today, small make up to bring the banquet table setting skill for everyone. Your wedding banquet is an exclusive "eat" big party body, the dining table is directly representative of host's taste, want guests to eat comfortable, see comfortable, first want to work in the tray. Small plate, the university asks, hurriedly join us to learn the food dish to put what ability to become the heart of the guests?
What do you put on your plate?
Wedding banquet table setting skill 1, not only the wedding, also want to have a good meal.
It's polite to put a menu on a plate, and the menu seems to have an effect that increases the appetite of others, and you must expect every guest to be excited about your wedding reception. Good menu layout will directly affect your dining table vision, and it is also important to be simple and generous. When you have arranged everything, you can enjoy the joy of solving the mystery alone.
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Wedding banquet table setting technique 2, a difficult to think of detail.
The existence of the napkin is to be taken for granted, want to do not do too much decoration to your plate, it is very important to do a good beating of the napkin. It's all you need to do with a carefully coordinated hierarchy or to embroider your name for every guest.
Banquet table arrangement technique 3, sweet and attractive is the taste bud is hard to refuse.
A small dessert was placed in front of the guest's plate, which was an old terrier, and it was used a lot, because it was a winning player. Let everyone in the seat early taste the sweetness of your love, this trick is always tested, after all, no one will refuse the delicious food.
The banquet table arrangement technique 4, fresh and delicious, spring and summer wedding banquet's favorite.

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